EQUIS Workshop: Networking dinner 21 April 7:00 PM CET

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Your Starter choice *

GRILLED OCTOPUS (Poulpe grillé)
MARINATED BEEF CARPACCIO WITH BURRATA & FRESH TRUFFLE (Carpaccio de boeuf mariné, burrata et truffe fraîche)
BURRATINA WITH CAPONATA (Burratina et caponata)

Your Main dish choice *

TAGLIOLINI WITH CHEESE SAUCE & FRESH TRUFFLE (Tagliolini, sauce au fromage et truffe fraîche)
GRILLED VEAL FILLET WITH VEGETABLES (Filet de veau grillé aux légumes)
MEDITERRANEAN SEA BASS FILLET(Filet de bar méditerranéen)

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Your Desert choice *

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